Well I mix blue cheese crumbles into the ground beef or ground turkey depending on they day, add my speacial seasonings and then grill. These cheese melts keeps it moist and adds great flavor..if you like blue cheese
I made a hamburger casserole last night, so DH will have that for dinner. I'm having a turkey sandwich with stuffing, bread that just came out of the oven, cranberries and mayo (pregnancy craving is mayo this week), leftover homemade spicy Mac and Cheese, and rice pudding.
Tomorrow, we are doing filet and shrimp on the grill. Yum!
For my blue cheese burgers, I make the patty then drill a little hole from side to center. Stuff in the cheese, close the hole, and grill. We use Kobe beef, so the result is amazing.
When we don't want to spend the money for Kobe, I throw a child size container of applesauce and a handful of breadcrumbs into regular meat before making the burgers (plus seasoning and salt). It makes them SO juicy!!!
Awwwww MissD you are just a Southern girl at heart!!!! You need to come and have dinner at my house. I can make you some fried chicken, mashed potatoes, gravy, cole slaw, mac and cheese, green beans from the garden, corn bread, all the good fattening things!!
Just come on over! I never have learned to cook for just a few so there are always leftovers. If you guys came over, no leftovers!! I can make you some southern cooking! How about pork chops? Or country style steak with gravy? Biscuits anyone?
I am having a desperate craving for biscuits and gravy now! I think tonight is bibim-bap.. Korean rice with veggies and an egg all mixed up with spicy sauce! It's the stuff you get in a stone pot in restaurants. Tasty!! *smack lips*